| Dates |
2017 |
| Title of training |
8th Expert IOC Meeting of the Monitoring working group on IOC statistics |
| Institution |
International Olive Council IOC headquarters, Madrid, Spain |
| Focus/skills |
Market developments of EVOO; IOC proposal to the WCO for the harmonization of customs codes; Study on consumer behavior |
| Dates |
2012 |
| Title of training |
Marketing of Value-Added Agricultural Products |
| Institution |
College of Agricultural and Environmental Sciences – Center for Agribusiness and Economic Development, University of Georgia (UGA), Athens, USA |
| Focus/skills |
Agri-food marketing, value chains, consumer preferences (Visiting Scholar) |
| Dates |
2012 |
| Title of training |
Workshop “From Farm to Fork” |
| Institution |
College of Agricultural and Environmental Sciences, Center for Agribusiness and Economic Development, and the Georgia Center of Innovation for Agribusiness, Griffin, Georgia, USA |
| Focus/skills |
Food Businesses to the next level of Value-added agricultural products (Lecturer) |
| Dates |
2012 |
| Title of training |
Conference “Design and Analysis of Experiments (DAE)” |
| Institution |
Department of Statistics, University of Georgia (UGA), Athens, USA |
| Focus/skills |
Mentoring junior researchers in experimental design and applied research (Presenter) |
| Dates |
2011 |
| Title of training |
Summer School on Experimental Auctions in Agricultural Marketing |
| Institution |
Alma Mater Studiorum, University of Bologna, Italy |
| Focus/skills |
Experimental methods in consumer behavior and agri-food marketing (Participant) |
| Dates |
2011 |
| Title of training |
European Sustainability Vision (VOTE Program) |
| Institution |
European Commission EC, Brussels, Belgium |
| Focus/skills |
Expert team member in Program |
